Cumbre

("Summit" or “peak” in Spanish – earthy, comforting, rooted in nature)

Flavor Notes: Chocolate-Covered Almonds · Maple Syrup · Citrus

Roast Level: Medium

Origin: South America

Process: Washed

Rich, Nutty, and Warmly Comforting

Cumbre is the kind of coffee that wraps around you like a soft blanket on a cool morning. With rich notes of chocolate-covered almonds and maple syrup, balanced by a subtle citrus brightness, this roast is deep, smooth, and satisfyingly cozy. Grown in the highlands of South America and roasted to a mellow medium, Cumbre is a cup of calm — indulgent and grounded, but never heavy. Perfect for slow days, thoughtful mornings, or fireside evenings.

Why You’ll Love It:

Nutty and chocolatey with just a touch of brightness

Smooth, sweet, and deeply comforting

Great with milk or brewed black

• A true crowd-pleaser for cozy days